At Wellington this 18th day of April 2005. Government regulations Dairy farming in Ontario is regulated by federal government organizations, as well as policies and programs developed by the Canadian Dairy Commission in conjunction with provincial marketing boards and industry partners. Ontario has a rigorous dairy food safety system the purpose of which is safe, high quality milk and milk products, produced and sold by licensed dairy plants. Regulated products include dairy, eggs, fish, meat, honey and other plant-based products. These Regulations, which apply to England and Wales give effect to the provisions of Council Directive 92/46/EEC, as defined in regulation 2(1), laying down the health rules for the production and placing on the market of raw milk, heat-treated milk and milk-based products. Throughout the growing season, organic dairy cows must graze outdoors. "dairy product" has the same meaning as in section 1 on the Safe Food for Canadians Regulations. THE DAIRY FARMERS OF ONTARIO TORONTO RAPTORS® TRAIN LIKE A PRO CONTEST (the "Contest") OFFICIAL RULES AND REGULATIONS 1. There are over 13,000 soft serve licenses issued … Some of the plant type include Frozen, Manufacturing, and Soft Serve Vendors. ( produit laitier ) "edible casein" means the dry product obtained by separating, washing and drying the coagulum of skim milk, if the coagulum is obtained by precipitation with a food grade acid. Changes authorised by section 17C of the Acts and Regulations Publication Act 1989 have been made in this reprint. Figure 1. Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) You may have regulations or inspection standards to follow if you produce, transport or manufacture specific food products in Ontario. Notes : See coming into force provision and notes, where applicable. Animal Products (Dairy) Regulations 2005 (SR 2005/104) Silvia Cartwright, Governor-General. The Ontario Farm Products Marketing Commission (Commission) is proposing amendments to Regulation 761: Milk and Milk Products, under the Milk Act. Enabling Act: CANADA AGRICULTURAL PRODUCTS ACT. This is accomplished by the use of comprehensive regulations, farm and dairy plant inspection and laboratory testing. This includes all of the Dairy Farms and Processors in California which produce milk products or products resembling milk products. The proposed amendments are intended to help reduce burden for existing dairy processors, new and expanding dairy processors, and small foodservice and retail operations. Previous Versions. Our staff can't provide legal advice, interpret the law or conduct research. Note. Dairy Farmers of Ontario also has an organic milk marketing policy. Shaded provisions are not in force. Research the specific requirements of both the provincial marketing board and the Canadian Food Inspection Agency when considering making the transition to organic milk production. Present: Her Excellency the Governor-General in Council. You may be able to obtain assistance from a lawyer or paralegal. ET (the "Contest Period").The sole determinant of the time for the purposes of a valid entry in this Contest will be the … Order in Council. CONTEST PERIOD: The Contest begins on February 14, 2020 at 12:00:01 a.m. Eastern Time ("ET") and ends on May 29, 2020, at 11:59:59 p.m. PDF Full Document: Dairy Products Regulations [65 KB] Regulations are current to 2021-02-15 and last amended on 2019-01-15.
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